Eid Mubarak

Eid is observed by over 1.8 billion Muslims across 180+ countries — one of the largest religious celebrations on Earth.

Because the Islamic calendar is purely lunar, Eid shifts approximately 10–11 days earlier every Gregorian year, cycling through all seasons.

Traditionally, Eid begins with the sighting of the new crescent moon. Many communities also rely on astronomical calculations.

Elders give children gifts of money or presents called "Eidi" as a token of love and blessing — a treasured tradition across cultures.

The Eid prayer is offered in congregation shortly after sunrise, featuring 6 extra takbeers. It's held at mosques or large open grounds.

Before the Eid al-Fitr prayer, every Muslim must give Zakat al-Fitr — charity to ensure the poor can also celebrate.

Every culture has signature Eid dishes: Sheer Khurma in South Asia, Kahk in Egypt, Maamoul in the Levant, and Baklava in Turkey.

Wearing new or freshly washed clothes on Eid is a Prophetic tradition (Sunnah), symbolising renewal, joy, and gratitude to God.

During Eid al-Adha, the sacrificed animal's meat is divided into thirds: one for the family, one for friends/neighbours, one for the poor.

Eid al-Adha coincides with the peak of the Hajj pilgrimage. Pilgrims in Mecca perform the Qurbani as part of the Hajj rites.

"Eid Mubarak" (عيد مبارك) means "Blessed Eid." Other greetings include "Eid Said" (Happy Eid) and "Kul Aam Wa Antum Bikhair."

Muslims recite the takbeerat — "Allahu Akbar, Allahu Akbar, La ilaha illallah" — from the night before until after the Eid prayer.